Information material

   Project Leaflet  HR  MK  ES  FR  DE

   Project presentation

   Newsletter   #1   #2   #3   #4  

Bio-waste treatment in the Paris Region - Leaflet FR

 

Reports

   D2.1  Good practice on segregated collection of food waste  HR  MK  ES  FR

   D2.2  Catalogue of food waste types and energy potential

   D2.3  Compilation of 24 FoodWaste Working groups

   D2.4  Good practice partnership

   D2.5  Report of each study tour  France  Spain  Austria

   D2.6  Feasibility study for food waste management in target cities


   D3.1  Mapping of food waste from FAB industry

   D3.2  Guidelines for AD of food and beverage wastes  HR  MK  ES  FR

   D3.3  Operating and economic assessment for segregated collection of food and beverage industry waste

   D3.4  Report on training courses on food and beverage waste management

   D3.5  Report on promotion of sustainable food and beverage waste management


   D4.1  Guideline for catering services and residents on the segregated collection of food waste  HR  MK  ES  FR

   D4.2  Creation of pilot project for separately collected food waste in each target city

   D4.3 Operating and economical assessment for segregated collection of catering services and residential food waste in the target cities

   D4.4  Awareness campaigns and promotion of Bin2Grid concept

   D4.5  Report on surveys on separate food waste collection


   D5.1  Technology library on biogas/biomethane production  HR  MK  ES  FR

   D5.2  Good practice on biogas upgrade and biomethane  HR  MK  ES  FR

   D5.3  Report on promotional activites of good practice concepts

   D5.4  Report on four prefeasibility studies for selected target cities


   D6.1  Good practice on usage of biomethane as a transport fuel

   D6.2  Concept of satellite local filling stations network

            Biomethane tool for economic analysis of biomethane production

   D6.3  Report on concept of filling stations network for each target city

   D6.4  Report on the EU transferability methodology


   D7.1  Benchmarks for the sustainable collection and use of organic food-, beverage- and household-wastes in seven European cities
             Benchmark Tool for the sustainable collection and use of organic food-, beverage- and household-wastes
(Excel-File)

       Benchmark tool for Zagreb (Excel-File)
          Benchmark tool for Paris (Excel-File)
          Benchmark tool for Malaga (Excel-File)
          Benchmark tool for Skopje (Excel-File)
          Benchmark tool for Krk (Excel-File)
          Benchmark tool for Ivanic Grad (Excel-File)
          Benchmark tool for Madrid (Excel-File)

    D7.2  Methodology for the implementation of business strategies

    D7.3  Bin2Grid YouTube video channel

    D7.4 Social networking platforms


    D8.4 Report on other projects, initiatives and schemes